Charcoal Grill

  • Mixed Grill £

    Lamb cubes, Minced Lamb and Chicken cubes grilled on skewers

  • Lahem Meshwi £

    Tender Lamb Meat cubes grilled on skewers

  • Lahem Meshwi Bil Foter £

    Tender Lamb Meat cubes grilled on skewers with Mushrooms

  • Kafta Halabiyeh £

    Minced Lamb with Onion and Parsley grilled on skewers

  • Kafta Yoghortlieh £

    Grilled Minced Lamb with Yoghurt, served with Toasted Bread and Pine Nuts

  • Kafta Kashkash £

    Minced Lamb, Parsley, Garlic, grilled on skewers, served on a bed of spicy Tomato Sauce

  • Kafta Antabiyeh £

    Minced Lamb, Parsley, Onion, grilled on skewers served on a bed of spicy Tomato Sauce

  • Kafta Sayniyeh £

    Minced Lamb, Parsley, Onion baked in Tomato sauce

  • Kafta Dajaj £

    Minced Chicken with Parsley, Onion, Garlic, and dry herbs grilled on skewers

  • Shish Taouk £

    Boneless chicken Cubes, grilled on a skewer, served with or without Garlic Sauce

  • Farruie Moussahab £

    Whole boneless Baby chicken charcoal grilled and served with or without Garlic Sauce

  • Farruje Al-Hamra £

    Whole boneless Baby Chicken fried and served with Steamed vegetables

  • Shawarma £

    Shredded Grilled Lamb or Chicken marinated in Vinegar and Spices

  • Kibbeh Sayniyeh £

    Baked double layers of Crushed Wheat with Minced Lamb, Pine Nuts and Onion served with Yoghurt

  • Kibbeh Meshwieh £

    Grilled spiced ground Lamb and Crushed Wheat Paste served with Yoghurt

  • Grilled Lambs Liver £

    Served with French Fries or Rice

  • Sharhat bil Ajin £

    Oven baked Lamb steak on a Lebanese dough.

  • Quails £

    Grilled or fried with Garlic, Fresh Coriander Leaves, and Lemon Juice (Served with French Fries or Rice)

  • Fatayel Meshwieh £

    cubes of Prime Lamb Fillet charcoal grilled with baby onions

  • Grilled Lamb Cutlets £

    Served with French Fries or Rice and Garnished with Grilled Green Pepper and Tomato

  • Mosabaha Zahabiyeh £

    Skewers of minced fillet of lamb mixed with pine kernels prepared on the charcoal grill.

Fish

  • Dover Sole (Baked) £

    Served with Rice or French fries

  • Sea Bass (Grilled) £

    Served with Rice or French fries

  • Red Mullet (Fried) £

    Served with Rice or French fries

  • Samakeh Harrah £

    Baked Trout served with Spicy Vegetables and Rice

  • King Prawns (3 per portion) £

    Grilled or fried with Garlic and Fresh Coriander Leaves

Fatteh

  • Chick Peas Pudding (Fatteh) £

    Boiled Chick Peas With Bread, Yoghurt, Garlic, Sesame extract mild spices topped up with pine Nuts

  • Chick Peas Fatteh (Diced Lamb) £

    Topped with fried diced lamb and pine nuts.

  • Chick Peas Fatteh (Diced Chicken) £

    Topped with charcoal grilled chicken

Vegetarian

  • Aubegine with Tomato £

    Cooked with olive oil, Chick Peas, and onion served with Rice

  • French Beans with Tomato £

    Cooked with olive oil and onion served with Rice

  • Okra with Tomato £

    Cooked in Tomato Purée, Garlic and fresh Coriander Leaves, served with Rice

Sides

  • Steamed Mixed Vegetables £

  • French Fries £

  • Plain Rice / Sofran Rice £

  • Grilled Vegetables £

  • Lebanese Salad £

    Mixed salad with or without Garlic

  • Cabbage Salad £

    with Dry Mint

  • Armenian Salad (finely chopped mixed salad) £

    With or without hot chilli and Garlic